Slice into a glass of our kettle-sour gose, Keyblade! This refreshing tart ale was brewed exclusively with German Pilsner, wheat, and acidulated malts and soured in the brew kettle with lactobacillus. Coriander, orange peel, and sea salt were added prior to fermentation followed by a healthy dose of key-lime purée in the fermenter. Subtle salt and orange paired with a pleasantly tart key lime flavor makes you feel like you are on the beach with your favorite margarita! “You may find the key that opens up your soul.” -Dio