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Item Group :: Voodoo Ranger Liquid Paradise IPA

These beers are associated with Voodoo Ranger Liquid Paradise IPA and we think you might like them!

The Hemperor HPA Get ready: The Hemperor HPA, an exciting new style, will change the way you think about hoppy beers. We found a unique way to recreate the flavors of ...
La Folie La Folie, French for "the folly," is a beer steeped in New Belgium brewing tradition. Our original wood-aged sour spends one to three years acidifyin ...
Fat Tire Belgian White Nearly 30 years ago we started brewing Fat Tire Belgian Style Ale. It became an iconic beer, and a symbol synonymous with craft. Now, for the first ti ...
Fat Tire Fat Tire Amber is the easy-drinking Amber Ale born in Colorado from New Belgium Brewing Company, a certified B-Corp.  Malts: Pale, C-80, Munich, V ...
Accumulation This winter, IBUs start accumulating like snow in Colorado with our new Accumulation White IPA . Brewing a white IPA was not only a way to salute the ...
Shift New Belgium coworkers work in shifts to brew to life world-class beers. Those efforts are rewarded daily with a shared end-of-shift beer. We're passi ...
Mural Watermelon Lime Infused with real fruit and weighing in at 4% ABV with just 110 calories & 0.1 gram of sugar, Mural is bubbly, light, refreshing & delicious. Brewed ...
Voodoo Ranger Atomic Pumpkin Not too spicy, not too sweet, and not like any pumpkin beer you’ve had before.  This pumpkin ale was brewed with Saigon Cinnamon and Habanero and D ...
Abbey The story of New Belgium begins with an abbey: Not only were Belgium’s monastic beers the inspiration behind our Colorado brewery, but Abbey, a Belg ...
Trippel Belgian Style Ale Since the early 90's, our Trippel has always been a big, beautiful Belgian-style ale. This golden beer opens with a bold blast of spicy Noble hops, c ...
New Belgium Brewing Company New Belgium Brewing is a nationally distributed brewery recognized as a leader in sustainability and social responsibility. Founded in 1991 in Fort Co ...
Sunshine Wheat Sunshine Wheat combines the refreshing flavors of a Belgian-style witbier with the easy drinkability of an American wheat. This sun-hued ale blends so ...
Citradelic: Tangerine IPA Tune in and hop out with New Belgium Citradelic. Set adrift on a kaleidoscopic wave of hoppiness brought to you by a mystical marriage of Citra hops a ...
Voodoo Ranger American Haze With notes of passionfruit and freedom, American Haze is a supremely drinkable, juicy and unfiltered IPA brewed with all-American hops
Tart Lychee It’s back! Coming your way Summer 2020 in cans! Bursts of golden wood-aged sour are met with floral-sweet lychee berries and the spice of Saigon ...
Snow Day Pleasantly hoppy, Snow Day carries the subtle chocolate and caramel flavors of a new brewing malt known as Midnight Wheat. The Styrian Golding, Centen ...
1554 Enlightened Dark Ale A surprisingly bright taste and a dry, chocolaty finish -- one evocative of dark brews enjoyed in Belgian taverns 500 years ago. Not a porter, not a s ...
Voodoo Ranger 1985 IPA Like totally loaded with juicy mango flavor, 1985 takes you back to the future of Hazy IPA's. Buckle up! Citra, Simcoe, Cascade hops
Oakspire A limited-edition collaboration between New Belgium and Knob Creek, Oakspire is a unique bourbon barrel ale aged with bourbon-steeped oak spirals and ...
Tour de Fall
Voodoo Ranger Imperial IPA A rare blend of choice hops creates an explosion of fresh-cut pine and citrus flavors for a complex, rich and delicious flavor.
Voodoo Ranger Juicy Haze IPA Packed with bright tropical aromas and brilliant citrusy flavors, this unfiltered IPA wraps up with a pleasantly smooth finish.
Voodoo Ranger IPA Bursting with tropical aromas and juicy fruit flavors from Mosaic and Amarillo hops, this golden IPA is perfectly bitter with a refreshing, sublime fi ...
Dayblazer Easy Going Ale Silver Medal Great American Beer Festival Winner! A deliciously refreshing golden ale, at 4.8% ABV, brewed with the finest malts and hops giving a swe ...
Le Terroir Le Terroir is a french term meaning “of the earth”. Used to reference the environmental conditions that affect the brew, we like to think about th ...