A Sour IPA that combines kaffir lime and toasted coconut - we used our paella pan to do this! - with hops to lend further citrussy and tropical fruit flavours. Beer festivals are always a lot of fun but they are even better when you walk away with new friends. We met Pim from De Moersleutel this year at a few events and right away we started planning a brew together together. Nilsson Sour IPA was the hoppy, yet especially refreshing outcome.